Mind-Blowing Meatball Delight

These meatballs from the slow cooker are full of flavor and would make a great comfort food dinner. The slow cooking process lets the flavors blend together perfectly, making meatballs that are tender and juicy that are sure to impress.

Ingredients:

• 1 lb ground beef
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1 egg
• 1 clove garlic, minced
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 can 24 oz marinara sauce
• 1 cup shredded mozzarella cheese

Instructions:

In a bowl, mix ground beef, breadcrumbs, Parmesan cheese, parsley, egg, garlic, salt, and pepper until well combined

Form mixture into meatballs, about 1 inch in diameter

Place meatballs in slow cooker and pour marinara sauce over them

Cover and cook on low for 4-5 hours or high for 2-3 hours, until meatballs are cooked through

Sprinkle mozzarella cheese over meatballs in the last 30 minutes of cooking

Serve hot, garnished with extra parsley if desired

Slow Cooker Verde Salsa Chicken

This Slow Cooker Verde Salsa Chicken is a flavorful and easy-to-make dish perfect for a keto diet. The combination of tender chicken with tangy salsa verde and aromatic spices creates a delicious meal that can be enjoyed on its own or paired with your favorite keto-friendly sides.

Ingredients:

• 2 lbs chicken breasts
• 1 cup salsa verde
• 1/2 cup chicken broth
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 tsp cumin
• 1 tsp chili powder
• Salt and pepper to taste
• Fresh cilantro, for garnish optional

Instructions:

Place chicken breasts in the slow cooker

In a bowl, mix salsa verde, chicken broth, chopped onion, minced garlic, cumin, and chili powder

Pour the mixture over the chicken in the slow cooker

Cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender and cooked through

Shred the chicken using two forks

Season with salt and pepper to taste

Serve hot, garnished with fresh cilantro if desired